15 May 2008
Whether its a four course á la carte menu you are hoping for or a basic snack type meal, The Crossburn will do it’s best to accommodate.
Michael waits on table attentively whilst Jane truly enjoys cooking – and it shows! Food is presented simply and stylishly and every effort will be made to meet your preferences.
Vegetarians are well catered for and wherever possible foods are locally sourced, superbly fresh and designed to give you a taste of the Highlands.
| Download sample Breakfast Menu >>
| Download sample Dinner Menu >>
For guests touring the region packed lunches can also be provided.